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Growing Culinary Herbs Workshop

April 24th, 2010 1:00pm - 4:00pm

Growing Culinary Herbs:  This workshop will teach you how to plant, weed, mulch, water, harvest, and preserve 8 culinary herbs (including: oregano, basil, thyme, rosemary, and more).  We will talk about using herbs as companion plants to repel unwanted insects.  You will take home several herb plants and some fresh herbs and recipes to use at home.  ($30.00  3 hours)